by Christina | Jun 5, 2014 | Creativity, Food |
Click here to learn why I’m blogging every day this month. Awhile ago, Tess came home from school talking about Babybel cheese. All the kids have it. It’s so cool. Could she get some, pretty-please-please-please? On the scale of foods I worry about, Babybel...
by Christina | Jun 3, 2014 | Food |
Click here to learn why I’m blogging every day this month. Readers and friends often ask me how to handle school parties: how to curb the junk, how to approach teachers and administrators, how to get other parents on board. (People rarely worry about kids protesting...
by Christina | Jun 2, 2014 | Food |
Click here to learn why I’m blogging every day this month. Tess was in a stroller the first summer she visited the farm. Six months old, with a sunhat on her head and sunlight on her toes, she watched (and snoozed) as my husband and I and our CSA comrades picked...
by Christina | May 14, 2014 | Food |
It’s been quiet on the blog lately while I wrap up a big project, but I’ve got another Parade piece for you, my latest as a regular contributor. This one is a topic I know strikes a nerve: Kids’ Menus are for Coloring On, Not Eating From. One of my...
by Christina | May 6, 2014 | Food |
If you’ve been reading Spoonfed even a little while, you already know how I feel about artificial food dyes: all risk, no benefit. In this article, my latest as a Parade contributor, I explain how avoiding artificial food dyes leads to bigger change: The one...
by Christina | Apr 17, 2014 | Food |
I’ve joined Parade.com as a contributor, which means I’ll be writing regular articles about food literacy, food advocacy, and challenging the culture around kids and food. I’ll also write occasionally on other topics. And I’ll post each link...
